Great Groceries: Gnocchi with Spinach and White Beans - News weather sports for Youngstown-Warren Ohio

Great Groceries: Gnocchi with Spinach and White Beans

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Gnocchi with Spinach and White Beans

1 package Gia Russa gnocchi

1 Tbsp. extra-virgin olive oil

1 sweet onion, thinly sliced

2 tsp. Gia Russa chopped garlic

1 bag fresh spinach

1 jar Gia Russa tomato basil sauce

1 (15 oz.) can Gia Russa cannelli beans, rinsed and drained

1/4 tsp. freshly ground black pepper

1/2 cup shredded part-skim mozzarella cheese

1/4 cup grated Gia Russa Parmesan cheese

Prepare gnocchi according to package directions. Transfer to a bowl and set aside.

Add 1 Tbsp. oil and onion to the pan and cook, stirring, over medium heat, for 2 minutes. Stir in garlic, adding water if necessary to keep moist. Cook until the onion is soft, about 4 to 6 minutes. Add spinach and cook, tossing, until starting to wilt, 1 to 2 minutes. Stir in sauce, beans and black pepper and bring to a simmer. Stir in the gnocchi and sprinkle with mozzarella and Parmesan. Cover and cook until the cheese is melted and the sauce is bubbling, about 3 minutes.

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