Great Groceries: Green Bean Potato Casserole
Green Bean Potato Casserole
1 onion, chopped
3 potatoes, peeled, cooked and mashed
10.5 oz. green beans, cooked
1/3 cup grated Parmesan cheese
1/2 tsp. Italian seasoning
1/2 tsp. salt
1/2 tsp. freshly ground black pepper
1/4 cup bread crumbs
2 Tbsp. butter, cubed
Preheat oven to 350°.
In a medium pan over medium heat, cook onion until soft. Transfer to a large bowl. Add mashed potatoes and green beans.
In a small bowl, combine eggs, cheese, Italian seasoning, salt and pepper. Pour overtop bean mixture and toss to combine. Transfer to a baking dish sprayed with non-stick cooking spray. Top evenly with bread crumbs and butter. Bake about 20 to 25 minutes.