Great Groceries: Chicken Fajita Kebobs - News weather sports for Youngstown-Warren Ohio

Great Groceries: Chicken Fajita Kebobs

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Chicken Fajita Kebobs

2 Tbsp. olive oil

1 Tbsp. fresh lime juice

2 tsp. chili powder

2 tsp. cumin

3/4 tsp. garlic powder

1/2 tsp. dried oregano

1/4 tsp. salt

1/4 tsp. ground black pepper

1/4 tsp. crushed red pepper flakes

1 lb. boneless, skinless chicken breasts, cut into 3/4 inch pieces

1 red onion, cut into 3/4-inch pieces

1 red pepper, cut into 3/4-inch pieces

2 green peppers, cut into 3/4-inch pieces

In a small bowl, whisk together oil, lime juice, chili powder, cumin, garlic powder, oregano, salt, black pepper, and red pepper flakes; transfer to a large resealable plastic bag. Add chicken, peppers and onion to bag. Seal and refrigerate for at least 1 hour and up to 8 hours.

When ready to cook, preheat the grill to medium-high heat. Thread marinated chicken, onion and peppers onto skewers. Discard leftover marinade.

Lightly oil the grill grate. Place the kebobs on the grill, cover, and cook until the chicken is opaque throughout, about 8 to 12 minutes, turning once or twice during cooking. Transfer to a warmed platter and serve immediately.

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