Great Groceries: Fresh Tomato Bruschetta
Fresh Tomato Bruschetta 1 clove garlic, peeled 1/2 lb. fresh Mozzarella slices 3 large tomatoes, chopped 2 cloves garlic, minced 1 Tbsp. olive oil 2 tsp. balsamic glaze 1/4 tsp. salt 1/4 tsp. freshly ground black pepper 1/4 cup thinly sliced fresh basil Sliced baguettes Preheat oven to 400°. Place baguette slices on a baking sheet and toast for 2 to 3 minutes per side until golden brown. Remove from oven and rub peeled garlic clove on both sides. Switch oven to br...

Fresh Tomato Bruschetta
1 clove garlic, peeled
1/2 lb. fresh Mozzarella slices
3 large tomatoes, chopped
2 cloves garlic, minced
1 Tbsp. olive oil
2 tsp. balsamic glaze
1/4 tsp. salt
1/4 tsp. freshly ground black pepper
1/4 cup thinly sliced fresh basil
Sliced baguettes
Preheat oven to 400°.
Place baguette slices on a baking sheet and toast for 2 to 3 minutes per side until golden brown. Remove from oven and rub peeled garlic clove on both sides.
Switch oven to broil.
Place Mozzarella on top on baguette slices. Broil for 2 to 3 minutes, until melted. Combine tomatoes, minced garlic, olive oil, balsamic glaze, salt and pepper. Remove bread from oven, top with tomato mixture and sprinkle with basil.